Grilled Asparagus Recipe with Lemon Butter
If you’re looking for a delicious, healthy, and easy-to-make side dish for your next barbecue or dinner party, look no further than this recipe for Grilled Asparagus with Lemon Butter. This dish is bursting with flavor and loaded with nutrients, making it a perfect addition to any meal.
To start, heat up your grill and trim the ends of your asparagus spears. Then coat them in a bit of olive oil and sprinkle with some salt and pepper. Place the spears on the grill and cook them for about 5-6 minutes, or until they’re tender and lightly charred.
Next, it’s time to add the finishing touch – the lemon butter. In a small saucepan, melt some butter and add some minced garlic and a good squeeze of lemon juice. Stir everything together until it’s well combined and fragrant. Drizzle the lemon butter over your grilled asparagus spears and sprinkle a bit of grated Parmesan cheese on top.
Now it’s time to enjoy your delicious and healthy Grilled Asparagus with Lemon Butter! This dish is not only easy to make, but it’s also loaded with health benefits. Asparagus is packed with vitamins and minerals, including folate, potassium, and vitamin K. It’s also high in fiber and low in calories, making it the perfect addition to any diet.
Grilled Asparagus with Lemon Garlic Butter & Parmesan
Looking for a way to elevate your standard grilled asparagus recipe? Look no further than this recipe for Grilled Asparagus with Lemon Garlic Butter & Parmesan. This dish takes the classic grilled asparagus and gives it a delicious twist with the addition of garlic, lemon, and Parmesan cheese.
To start, heat up your grill and trim the ends of your asparagus spears. Then coat them in a bit of olive oil and sprinkle with some salt and pepper. Place the spears on the grill and cook them for 5-6 minutes, or until they’re tender and lightly charred.
Next, it’s time to make the lemon garlic butter. In a small saucepan, melt some butter and add some minced garlic and a good squeeze of lemon juice. Stir everything together until it’s well combined and fragrant. Drizzle the lemon garlic butter over your grilled asparagus spears.
Finally, sprinkle some freshly grated Parmesan cheese over the top of your grilled asparagus. The salty, nutty flavor of the cheese pairs perfectly with the light, fresh flavors of the asparagus and lemon garlic butter.
In conclusion, both of these recipes for Grilled Asparagus with Lemon Butter and Grilled Asparagus with Lemon Garlic Butter & Parmesan are healthy, easy-to-make, and absolutely delicious. They’re perfect for barbecues, dinner parties, or even just a simple weeknight dinner. So next time you’re looking for a delicious way to enjoy asparagus, give these recipes a try!
