Cranberry Sauce

Today we bring you two fantastic recipes to make this Thanksgiving unforgettable: Cranberry Sauce and Cranberry Orange Sauce! These recipes are super easy to follow and prepare in no time, so you have more time to spend with your beloved ones. Let’s get started!

Cranberry Sauce

For this recipe, you will need the following ingredients:

• 12 oz fresh cranberries (about 3 cups)
• 1 cup granulated sugar
• 1 cup water
• 1/4 tsp salt
• 1 cinnamon stick

Instructions:

1. In a medium saucepan, combine cranberries, sugar, water, salt, and cinnamon stick.
2. Bring to a boil over medium-high heat.
3. Reduce heat and simmer until cranberries burst and the sauce thickens (about 15-20 minutes).
4. Remove from heat and let cool. The sauce will thicken as it cools down.

Cranberry Orange Sauce

For this recipe, you will need the following ingredients:

• 12 oz fresh cranberries (about 3 cups)
• 1 cup granulated sugar
• 1/2 cup freshly squeezed orange juice
• 1 tbsp orange zest

Instructions:

1. In a medium saucepan, combine cranberries, sugar, orange juice, and orange zest.
2. Bring to a boil over medium-high heat.
3. Reduce heat and simmer until cranberries burst and the sauce thickens (about 15-20 minutes).
4. Remove from heat and let cool. The sauce will thicken as it cools down.

Conclusion:

These two recipes are perfect for Thanksgiving dinner. They are easy to prepare, and their combination of flavors will leave your guests asking for more! Enjoy them as a side dish, with turkey, or with any other dishes you like. Have a Happy Thanksgiving!