These Caramel Apple Blondies are the perfect treat for fall. With just the right amount of sweetness and warmth, these blondies will have you thinking of crisp autumn days and warm apple cider.
First, preheat your oven to 350°F and grease an 8×8 inch baking dish. In a medium bowl, whisk together 1 cup of flour, 1 teaspoon of baking powder, and 1/4 teaspoon of salt. Set aside.
In a large bowl, mix together 1 cup of brown sugar and 1/2 cup softened butter until light and fluffy. Add in 1 egg and 1 teaspoon of vanilla extract, mixing until fully incorporated. Slowly mix in the dry ingredients, stirring until just combined.
Fold in 1 diced apple and 1/2 cup of caramel chips. Pour the batter into the greased baking dish and smooth out the top with a spatula.
For the caramel drizzle, melt 1/2 cup of caramel chips in the microwave or over a double boiler. Drizzle the melted caramel over the top of the blondies.
Bake for 25-30 minutes, or until a toothpick comes out clean. Allow the blondies to cool completely before cutting into squares.
To serve, place a blondie on a plate and drizzle with additional caramel sauce. These caramel apple blondies are the perfect treat for fall gatherings or a cozy night at home with loved ones.
Ingredients:
– 1 cup flour
– 1 teaspoon baking powder
– 1/4 teaspoon salt
– 1 cup brown sugar
– 1/2 cup softened butter
– 1 egg
– 1 teaspoon vanilla extract
– 1 apple, diced
– 1/2 cup caramel chips
Instructions:
1. Preheat oven to 350°F and grease an 8×8 inch baking dish.
2. In a medium bowl, whisk together flour, baking powder, and salt. Set aside.
3. In a large bowl, mix together brown sugar and butter until light and fluffy.
4. Add egg and vanilla extract, mixing until fully incorporated.
5. Slowly mix in dry ingredients, stirring until just combined.
6. Fold in diced apple and caramel chips.
7. Pour batter into greased baking dish and smooth out top with spatula.
8. Melt 1/2 cup of caramel chips and drizzle over top of blondies.
9. Bake for 25-30 minutes, or until a toothpick comes out clean.
10. Allow blondies to cool completely before cutting into squares.
11. Serve with additional caramel sauce drizzled on top.
These delicious caramel apple blondies are sure to become a fall favorite in your household. The blend of warm spices with the sweet apple and rich caramel make for a decadent and comforting treat. So, bake up a batch of these blondies and cozy up with loved ones this fall season.
