Buttermilk Biscuits

1 min read

Are you craving a warm and flaky treat that is sure to satisfy your taste buds? Look no further than these mouth-watering buttermilk biscuits! These simple yet delicious treats are easy to make and perfect for any occasion.

First, let’s start with the foundation of any good biscuit: the dough. Combine your dry ingredients in a large mixing bowl – two cups of all-purpose flour, a tablespoon of sugar, a tablespoon of baking powder, and a teaspoon of salt. Mix everything together until evenly combined.

Next, you’ll need to cut in your butter. Cold, unsalted butter is the key to creating perfectly flaky biscuits. Cut in 6 tablespoons of butter into the flour mixture using a pastry cutter or two knives until the mixture resembles coarse crumbs.

Now it’s time to add the star ingredient: buttermilk. Pour ¾ cup of cold buttermilk into your flour mixture and stir everything together until it forms a soft dough.

Once your dough is combined, you will need to gently knead it on a floured surface for about 30 seconds. Be sure not to overwork the dough, as this will result in tough biscuits.

Now it’s time to shape your biscuits. Roll out your dough to a ¾ inch thickness and use a 2-inch round cutter to cut out your biscuits. Place them on a baking sheet lined with parchment paper and brush the tops with melted butter.

Bake your biscuits in a preheated oven at 400°F for 15-20 minutes, or until they are golden brown on top.

As you wait for your biscuits to bake, take a moment to appreciate the simplicity and joy of baking. The act of cooking is not only therapeutic but also rewarding – especially when it results in a delicious treat like these biscuits.

Once your biscuits are finished baking, it’s time to dig in! Serve them warm with your favorite toppings like butter, honey, or jam.

In conclusion, buttermilk biscuits are a simple yet satisfying treat that are perfect for any occasion. Whether you’re baking for an event or just want to treat yourself, these biscuits are sure to please. So grab your apron and get ready to enjoy the comforting, delicious taste of homemade buttermilk biscuits!