Nothing beats the aroma of baked potato wedges on a chilly night, coupled with a good movie and warm blankets. Potato wedges are an excellent snack to munch on while binge-watching your favorite show and don’t want to leave the comfort of your couch. If you’re looking for a budget-friendly and quick snack that is simple to prepare, look no further than these baked Parmesan garlic potato wedges and classic baked potato wedges.
First up, let’s explore the best-ever baked Parmesan garlic potato wedges. These crispy baked potato wedges are topped with Parmesan and garlic perfect for anyone who loves a little crunch in their snacks. To start, you’ll need russet potatoes, olive oil, garlic powder, salt, black pepper, and Parmesan cheese.
Preheat your oven to 400°F and cut your potatoes into wedges. In a large bowl, mix the potatoes with olive oil, garlic powder, salt, and black pepper. Place in a single layer on a baking sheet, and bake for 25-30 minutes until golden brown. And for that crispy texture, top with freshly grated Parmesan cheese and chopped parsley.
Now, let’s dive into classic baked potato wedges. They are an excellent snack for anyone on a budget, as they are cheap and readily available. To start, you’ll need russet potatoes, olive oil, salt, black pepper, and paprika.
Preheat your oven to 400°F and cut your potatoes into wedges. In a large bowl, mix the potatoes with olive oil, salt, black pepper, and paprika. Place in a single layer on a baking sheet and bake for 25-30 minutes until golden brown. For a touch of color and flavor, add some fresh thyme or rosemary.
In conclusion, whether you’re in the mood for classic wedges or something with a little more zest, these two recipes are sure to satisfy any craving. They’re inexpensive, easy to make, and perfect for snacking while watching your favorite show. So, next time you’re looking for a quick, tasty snack, give these baked potato wedges a try. You won’t be disappointed!
