If you’re searching for your next baking endeavor, look no further than these delicious apple cinnamon bread recipes. With their moist texture and warm spice flavor, these breads are perfect for a cozy breakfast or afternoon snack. And don’t worry, they’re not too difficult to make either!
First up is the Moist Cinnamon Apple Bread from thestayathomechef.com. This recipe features fresh apples and cinnamon in every bite. To start, preheat your oven to 350°F and grease a 9×5 inch loaf pan with cooking spray. In a mixing bowl, cream together 1/2 cup softened butter and 1 cup sugar until light and fluffy. Next, add in 2 eggs and mix until well combined. In a separate bowl, combine 1 1/2 cups flour, 1 teaspoon baking soda, 1/2 teaspoon salt, and 1 teaspoon cinnamon. Gradually add the dry ingredients to the wet mixture, mixing until just combined. Fold in 1 cup peeled and diced apples. Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
For a nuttier take on the classic bread, try the Apple Cinnamon Walnut Bread from Red Star Yeast. This recipe adds a crunchy texture with the addition of walnuts. Begin by preheating your oven to 350°F and greasing a 9×5 inch loaf pan. In a mixing bowl, cream together 1/2 cup softened butter and 1 cup sugar until light and fluffy. Add in 2 eggs and mix until well combined. In a separate bowl, combine 1 1/4 cups flour, 1 teaspoon baking soda, 1/2 teaspoon salt, and 1 teaspoon cinnamon. Gradually add the dry ingredients to the wet mixture, mixing until just combined. Fold in 1 cup peeled and diced apples and 1/2 cup chopped walnuts. Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
To showcase these delicious breads, serve them sliced with a pat of butter or your favorite jam. They’re also perfect for gifting to friends or family during the holiday season. Try making a batch of one or both of these recipes for your next brunch or gathering, and watch as your guests go back for seconds (or thirds!). Happy baking!
