When it comes to quick and easy meatless meals, it can be challenging to find options that are both satisfying and flavorful. But fear not, because these apple and brie quesadillas are here to save the day!
The combination of sweet and tart apples with creamy brie cheese creates the perfect balance of flavors. Plus, with just a few simple ingredients, this recipe comes together in no time.
To assemble these delicious quesadillas, start by thinly slicing one apple and cutting 4 ounces of brie cheese into small pieces. Heat a non-stick skillet on medium-high heat and lightly coat with cooking spray.
Lay a tortilla flat on the skillet, then add a layer of sliced apples and brie cheese on half of the tortilla. Fold the other half of the tortilla over and press down lightly with a spatula.
Cook the quesadilla for 2-3 minutes on each side, or until the tortilla is crispy and the cheese is melted. Repeat with the remaining ingredients to make as many quesadillas as desired.
To serve, slice each quesadilla into triangles and enjoy hot. These apple and brie quesadillas are perfect for a quick lunch or dinner, and can be easily customized by adding in additional ingredients such as caramelized onions or sliced chicken.
Ingredients:
– 4 flour tortillas
– 1 apple, thinly sliced
– 4 oz brie cheese, cut into small pieces
Instructions:
1. Heat a non-stick skillet on medium-high heat and lightly coat with cooking spray.
2. Lay a tortilla flat on the skillet, then add a layer of sliced apples and brie cheese on half of the tortilla. Fold the other half of the tortilla over and press down lightly with a spatula.
3. Cook the quesadilla for 2-3 minutes on each side, or until the tortilla is crispy and the cheese is melted.
4. Repeat with the remaining ingredients to make as many quesadillas as desired.
5. Serve hot and enjoy!
In conclusion, these apple and brie quesadillas are a delicious and easy option for a meatless meal. With just a few simple ingredients and a short cooking time, they are perfect for busy weeknights or a quick lunch. Give them a try and add your own twist to make them even more delicious!