A Beginner’s Guide to Fried rice

Perfect Fried rice In 17 minutes

Fried rice for Mom. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. This classic Fried Rice recipe is one of my favorite ways to use up leftover rice, and it's ready in Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can Fried rice is delicious with a variety of ingredients, including almost any type of vegetables, meat, and. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Veg Fried rice recipe with step by step photos and video – aromatic, flavorful and delicious vegan fried rice recipe made with mix vegetables. This particular basic Melted Brown rice recipe is among one of my personal favorite approaches utilise left over rice, and it is set in just 15 minutes. It is great without attention as well as as being a facet

Fried rice This is one of our favorite Indo Chinese recipe. Fried rice recipe – Restaurant style easy vegetable fried rice recipe made in Indo Chinese style. Garnish veg fried rice with fresh chopped spring onions. In this beautiful day, I am planning to coach you on how to make Fried rice At home with simple ingredients, the same as Chinese restaurants. My Fried rice recipe is the best in the world!

I will even teach you how to utilize up leftover steamed rice and make it into an appetizing, cheap, and flavorful meal for the entire family!

How to make Fried rice?

Fried rice possibly the most ordered meal or side on the menu at any take out restaurant, Fried rice is loved by people all around the world. Adding crispy bacon to it makes it so good, you dont desire to order in after trying it out! Most recipes adhere to just soy sauce as a flavour base, but in recent times of creating it, I have discovered the best flavour combination to be made of just four extra ingredients.

You can have Fried rice using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients of Fried rice:

  1. It’s 2 c of uncooked rice.
  2. Prepare 2 c of chicken stock.
  3. Prepare 1-1/2 c of water.
  4. You need 1 c of frozen corn.
  5. Prepare 1 c of frozen peas.
  6. You need 2-3 of carrots, chopped.
  7. It’s 1/2 of onion, chopped.
  8. You need 4 of mushrooms, diced.
  9. You need 5-6 of eggs.
  10. You need 1 of x 8 oz can water chestnuts.
  11. Prepare 1/4 c of raisins, or to taste.
  12. Prepare 1/4 c of slivered almonds or cashews.
  13. You need 1/4-1/2 c of soy sauce.
  14. Prepare 1 tbsp of oyster sauce.
  15. You need 1 tbsp of sesame oil.
  16. Prepare 1/2-1 tsp of ginger powder.

This Chinese fried rice has the flavor those other recipes are missing. Make sure you season your rice with salt before it cooks. Add some butter to the cooking water, as well. Nigerian Fried Rice puts a spicy, flavorful spin on the traditional fried rice and is appealing on its own or served with a variety of other African foods.

Fried rice step by step:

  1. Add rice, chicken stock and water to a rice cooker and cook until done. For best results, cook rice 1 day ahead of making dish and refrigerate over night. If you can’t refrigerate over night, refrigerate after cooking for at least a couple hours until rice feels cold..
  2. Cook corn, peas, carrots, onions, and mushrooms in skillet over medium heat until cooked through..
  3. Whisk eggs in a small bowl. Move veggies to side of pan and add egg to other side of pan. Heat until cooked through..
  4. Add all other ingredients and stir until combined. Cook until heated through..

I would say it is a complete meal on it's own…don't. Try swapping out traditional rice for quinoa in this easy Quinoa Fried "Rice" recipe! Chengdu-Style Sichuan Fried Rice is salty, toasted at the edges of every grain, and packed with A good bowl of Sichuan fried rice –ANY fried rice, really–can work wonders on your outlook on life. Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more. Authentic Chinese restaurants make Fried Rice with Chinese Sausage.

Some tips to make Fried rice

Please do not use fresh steamed rice since the rice grains have too much moisture content and too starchy for stir fry. The rice will clump and stick together in lumps.

Use leftover steamed rice, or “overnight” rice. This means rice that were left overnight in the refrigerator while the rain grains are drier and have lost the moisture content.

The very next time you dine out at Chinese restaurants or takeout restaurants, require an extra serving of steamed white rice. Bring it home and retain in the refrigerator. The very next day, you`ve an ideal “overnight” or leftover rice which is great for causeing the recipe.


As opposed to the rice try adding cauliflower or quinoa for a wholesome gluten free twist.
For protein add beef, shrimp or chicken to the recipe. Simply brown the protein first, set aside then toss back with the rice and veggies once they`ve finished cooking.

For a pose try adding chopped up kimchi for kimchi fried rice. It adds the perfect tang and heat! Brown rice can be substituted for the white rice for additional fiber and nutrients. Feel free to substitute whatever vegetables you have on hand. Red bell peppers, celery or broccoli would all be great in this!

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