Delicious House Fried Rice In 19 minutes
House Fried Rice DIY. The following traditional Deep fried Brown rice recipe is among definitely the approaches to utilise left over hemp, and it`s really set within 16 minutes. It`s good alone and also for a section
In this case, I am likely to show you making House Fried Rice for Mom with simple ingredients, just like Chinese restaurants. My House Fried Rice recipe is the best on earth!
I will also show you how to utilize up leftover steamed rice and make it into an appetizing, cheap, and flavorful meal for the whole family!
How to cook House Fried Rice?
House Fried Rice possibly the absolute most ordered meal or side on the menu at any remove restaurant, House Fried Rice is loved by people all over the world. Adding crispy bacon to it helps it be so good, you dont want to order in after trying it out! Most recipes stay glued to just soy sauce as a flavour base, but over time of creating it, I have found the best flavour combination to be made from just four extra ingredients.
You can cook House Fried Rice using 17 ingredients and 6 steps. Here is how you cook that.
Ingredients of House Fried Rice:
- You need of Cooked overnight white rice.
- Prepare of Medium sized prawns.
- It’s of Chinese sausage or BBQ Pork Char Siew.
- It’s slices of Fish cake.
- You need 4 of eggs.
- It’s of Carrots dized.
- You need of Long beans dized.
- You need of Minced garlic.
- Prepare of Minced shallots.
- It’s of Spring onion chopped.
- You need of Seasoning.
- Prepare 2 tbsp of soy sauce.
- Prepare 1 tbsp of oyster sauce.
- It’s 2 tsp of salt.
- It’s 1 tsp of sugar.
- Prepare 1 tsp of chicken stock powder.
- Prepare 1 tsp of white pepper.
House Fried Rice instructions:
- Prepare cooked overnight white rice. Best to use long grain basmathi rice, non starchy and make sure its dry..
- Lightly cook some prawns with sesame oil, garlic and shallots till aroma or half cooked. You can clean the prawns first with salt and baking soda with shells removed..
- Stir fry the Chinese sausage, fish slices, long beans, carrot and set aside..
- Heat up wok with 3 tbsp of peanut oil. Add in the eggs and lightly stir around till the eggs 80% coooked and add on the rice. Mix the rice and eggs to make sure the eggs coat with the rice. Use medium fire..
- Add in the rest of the vege and meat. Toss around make sure the rice wont stick together and the ingredients all spread out. Add in all seasonings and stir some more..
- Fry all the ingredients and rice till the rice dried a bit and jump on the surface of the wok. Add in some chopped spring onions and mix for around 1 minute and serve..
Easy tips to cook House Fried Rice
Do not use fresh steamed rice whilst the rice grains have a lot of moisture content and too starchy for stir fry. The rice will clump and stick together in lumps.
Use leftover steamed rice, or “overnight” rice. It indicates rice that had been left overnight in the refrigerator whilst the rain grains are drier and have lost the moisture content.
The very next time you dine out at Chinese restaurants or takeout restaurants, look for an additional serving of steamed white rice. Bring it home and retain in the refrigerator. The following day, you have an ideal “overnight” or leftover rice which can be ideal for causeing the recipe.
Rather than the rice try adding cauliflower or quinoa for a wholesome gluten free twist.
For protein add beef, shrimp or chicken to this recipe. Simply brown the protein first, put aside then toss back with the rice and veggies once they`ve finished cooking.
For an angle try adding chopped up kimchi for kimchi fried rice. It adds the right tang and heat! Brown rice may be substituted for the white rice for additional fiber and nutrients. Feel free to substitute whatever vegetables you`ve on hand. Red bell peppers, celery or broccoli would all be great in this!