The best Fried Rice

Tasty Fried Rice Recipes

Fried Rice At home. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. This classic Fried Rice recipe is one of my favorite ways to use up leftover rice, and it's ready in Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can Fried rice is delicious with a variety of ingredients, including almost any type of vegetables, meat, and. Veg Fried rice recipe with step by step photos and video – aromatic, flavorful and delicious vegan fried rice recipe made with mix vegetables. This is one of our favorite Indo Chinese recipe. This classic Toast Brown rice recipe is just one of my favorite tactics utilise remaining grain, and it`s geared up in under 18 minutes. Smashing without treatment or to be a area

Fried Rice This Chinese fried rice has the flavor those other recipes are missing. Make sure you season your rice with salt before it cooks. Add some butter to the cooking water, as well. In this case, I am going to coach you on making Fried Rice DIY with simple ingredients, exactly like Chinese restaurants. My Fried Rice recipe is the better in the world!

I will also teach you how to make use of up leftover steamed rice and allow it to be into an appetizing, cheap, and flavorful meal for the whole family!

How to make Fried Rice?

Fried Rice possibly the most ordered meal or side on the menu at any remove restaurant, Fried Rice is loved by people throughout the world. Adding crispy bacon to it causes it to be so good, you dont want to order in after trying it out! Most recipes stay glued to just soy sauce as a flavour base, but in recent times of making it, I have discovered the best flavour combination to be made from just four extra ingredients.

You can cook Fried Rice using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Fried Rice:

  1. It’s 1 of Cooking Oil.
  2. It’s 1 of Luncheon Meat.
  3. Prepare 1 of Eggs.
  4. You need 1 of Rice.
  5. It’s 1 of Garlic.
  6. It’s 1 of Onion.
  7. You need 1 of Kikkoman Shoyu.
  8. Prepare 1 of Garlic Salt.
  9. You need 1 of Pepper.
  10. Prepare 1 of Green Onions.

Fried rice recipe – Restaurant style easy vegetable fried rice recipe made in Indo Chinese style. Garnish veg fried rice with fresh chopped spring onions. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Try swapping out traditional rice for quinoa in this easy Quinoa Fried "Rice" recipe!

Fried Rice step by step:

  1. Cook rice, luncheon meat, scramble eggs and set aside..
  2. Heat oil in skillet for 1 min. Add garlic, onion, and season to your taste..
  3. Add luncheon meat, then add rice with kikkoman shoyu lightly poured over. Saute´ for about 5-10min. Garnish with green onions..
  4. Enjoy!.

Nigerian Fried Rice puts a spicy, flavorful spin on the traditional fried rice and is appealing on its own or served with a variety of other African foods. I would say it is a complete meal on it's own…don't. Veg Fried Rice / Vegetable Fried Rice is a very tasty recipe from the Indo Chinese cuisine. This is an easy and delicious recipe to include vegetables in. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables.

Some tips to make Fried Rice

Do not use fresh steamed rice because the rice grains have a lot of moisture content and too starchy for stir fry. The rice will clump and stick together in lumps.

Use leftover steamed rice, or “overnight” rice. This means rice that had been left overnight in the refrigerator since the rain grains are drier and have lost the moisture content.

The very next time you dine out at Chinese restaurants or takeout restaurants, ask for an extra serving of steamed white rice. Take it home and keep in the refrigerator. The very next day, you`ve the perfect “overnight” or leftover rice that is perfect for making this recipe.

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Instead of the rice try adding cauliflower or quinoa for a healthy gluten free twist.
For protein add beef, shrimp or chicken to the recipe. Simply brown the protein first, reserve then toss in with the rice and veggies once they`ve finished cooking.

For a perspective try adding chopped up kimchi for kimchi fried rice. It adds the right tang and heat! Brown rice could be substituted for the white rice for added fiber and nutrients. Feel liberated to substitute whatever vegetables you`ve on hand. Red bell peppers, celery or broccoli would all be great in this!

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